Markham’s Expert Hood Cleaning for Asian Cuisine & Wok Ranges
From the high-heat wok kitchens of Highway 7 to the historic bistros of Unionville, we provide the specialized grease removal that Markham's diverse culinary scene demands.
The Invisible Danger Above.
Grease fires don't happen by accident. They are the calculated result of a 4-step chemical process happening in your ducts right now.
Vaporization
Commercial cooking releases grease-laden vapors into your air system.
Condensation
Vapors cool and solidify into fuel on hood surfaces and duct walls.
Restriction
Buildup narrows airflow. Fans strain. Kitchen temperatures spike.
Ignition Risk
One spark hits super-heated grease. Fire spreads to the roof instantly.
Break the Chain Reaction
Routine cleaning removes the Fuel Source (Step 2), completely preventing the restriction and flash-fire risk. We simply reset your safety cycle to zero.
We Know the Canada's High-Tech Capital Ecosystem.
Every city has its own pulse, regulations, and challenges. We don't just clean hoods; we ensure your kitchen thrives within the local compliance landscape.
The Culinary Landscape
Markham's Highway 7 is known as the 'Culinary Highway,' featuring one of North America's highest concentrations of Asian restaurants. High-BTU wok stations and charcoal BBQ ovens produce heavy, sticky grease requiring specialized cleaning techniques. The annual Taste of Asia festival further taxes local infrastructure, making quarterly deep cleans essential for safety and compliance in this high-volume environment.
Local Pillars
- Mabu Generation (Highway 7)
- Smash Kitchen & Bar (Unionville)
- Gal's Sushi
- NextDoor Restaurant
* Representative examples of the local market quality we support.
Fire Code Enforcement
Markham Fire & Emergency Services pays close attention to grease buildup in horizontal duct runs, common in the sprawling strip mall plazas along Highway 7. We ensure your wok station plenum and fans are stripped to bare metal, preventing flash fires.
Supply Chain Aware
We coordinate our overnight cleaning windows to ensure we never block your morning deliveries from:
From Greasy to Certified in One Night.
Our 5-step protocol guarantees safety, compliance, and zero downtime for your business.
Zero-Disruption Scheduling
We work while you sleep. Our teams operate overnight or during off-hours to ensure your kitchen service is never interrupted.
Site Protection
We respect your workspace. Appliances are wrapped, sensitive equipment is covered, and floors are protected before a single drop of water is sprayed.
Bare Metal Degreasing
No surface scratching. Just high-temperature, high-pressure steam and professional degreasing agents that strip hoods, fans, and ducts down to bare metal.
Polish & Shine
We don't just clean; we restore. Your hoods are polished to a brilliant shine that impresses health inspectors and fire marshals alike.
Digital Certification
Total compliance proof. You receive a digital report containing before/after photos and an official NFPA 96 certificate for your insurance provider.
Serving All of Markham
We cover the entire municipality from Steeles to Stouffville.
Common Questions from Markham Restaurant Owners
Everything you need to know about compliance, scheduling, and our process.
Markham's Hood Cleaning Experts
Trusted by the busiest kitchens on the Culinary Highway.
